Saturday, January 1, 2011

Pizza Dip

This yummy recipe is courtesy of one of my students.  Every year I have my students write about their favorite family recipe and then they bring it in to share for our Holiday Party.   This was super easy and super delicious, thanks Jake!


  • 3 oz cream cheese, softened
  • 1/2 cup sour cream
  • 3/4 cup pizza or pasta sauce
  • Thin pepperoni slices (optional)
  • Shredded Mozzarella
  • Oregano

  1. Mix cream cheese and sour cream and spread into an 8x8 pan
  2. Sprinkle oregano on top and then spread over sauce
  3. Add pepperoni slices, if using
  4. Top with cheese and bake at 375 for 15-20 minutes, until top is gooey and golden

*Serve with sliced Italian bread
**Easily doubled or tripled by using a 13 x 9 pan!

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